The Good Home Mt Eden

Your home

away from home

in Mt Eden

The Good Home concept is based on the Danish word “Hygge” which roughly translates to cosiness

We have taken the Hygge principle and integrated this into our interpretation of cosiness in a contemporary New Zealand pub.

Our guiding philosophy is to create a “home away from home” a place where everyone can visit relax, and enjoy the occasion whether it is to dine, drink or be entertained with family or friends.

See you soon!

The Good Home Mt Eden Team

Location

37 Normanby Road, Mt Eden, Auckland

Hours

11:30am-late, 7 days

No public holiday surcharges

Phone

09-630 7740

Reservations

Reservations are always welcome
at your home away from home in Mt Eden

Gift Vouchers

Gift vouchers now available!

CURRENT SPECIALS

FOOD

SNACKS ENTREES SALADS/BOWLS BURGERS THE MAIN EVENT THE GRILL PLATTERS DESSERTS

SNACKS

$13.50

Bowl of Chips

$13.50

$23

Spicy Buffalo Chicken Wings

Pickles, chilli cream and toasted sesame seeds

$23

BBQ Chicken Wings

Pickles and toasted sesame seeds

$23

$25

Loaded BBQ Bacon Fries

Bacon lardons, mozzarella cheese and homemade BBQ sauce

$25

Greek Beef Loaded Fries

Seasoned Angus beef, mozzarella cheese, crumbled feta and fresh salsa

$25

Loaded Chilli Cheese Fries

Satay sauce, caramelised onion picante and jalapeño-infused sour cream

$25

$20

Cheesy Caramelised Onion and Jalapeño Flatbread

$20

V option on request $3

$18

Garlic Butter, Rosemary and Parmesan Cheese Flatbread

$18

V option on request $3

$65

Antipasto Board

Trio of cheeses, salami, prosciutto, pickles, seasonal fruit, roasted nuts, olives, and the chef’s selection of dips. Served with crackers and grilled breads

$65

ENTREES

$26

Moroccan Lamb Koftas

Trio of lamb koftas served in a spicy tomato sauce. Served with grilled Turkish bread and finished with tzatziki and dukkah

$26

$25

Lemon Pepper Calamari Twists

Served with lemon aioli and dukkah

$25

$24

Sticky Soy Cauliflower Bites

With pickles, spring onion and roasted sesame

$24

$27

Grilled King Prawns

Four prawns in lemon and herb olive oil, served with grilled bread and finished with balsamic glaze

$27

SALADS/BOWLS

$27

Super Bowl

Couscous, corn salsa, avocado, cherry tomato, cucumber, baby spinach, and chilli beans. Finished with sundried tomato, roasted capsicum hummus and chipotle mayo

$27

Add – Jerk Chicken / Garlic Prawns / Halloumi / Calamari $8

$27

Roasted Vegetable Salad

Roasted seasonal vegetables, spinach, caramelised nuts and feta cheese tossed in a vinaigrette. Finished with sundried tomato and roasted capsicum hummus

$27

Add – Jerk Chicken / Garlic Prawns / Halloumi / Calamari $8

$27

Greek Salad

Cherry tomato, cucumber, red onion, feta cheese, kalamata olives and cos lettuce tossed in a Greek balsamic vinaigrette dressing. Finished with corn crisps and tzatziki

$27

Add – Jerk Chicken / Garlic Prawns / Halloumi / Calamari $8

$27

Satay Noodle Salad

Cherry tomatoes, red onion, cucumber, coriander sprigs and cos lettuce tossed in a satay dressing. Finished with crispy noodles and honey-roasted nuts

$27

Add – Jerk Chicken / Garlic Prawns / Halloumi / Calamari $8

BURGERS

$34.50

Double Stacked Burger

Two smashed Angus beef patties with streaky bacon, lettuce, tomato, red onion, American cheddar cheese, parmesan cheese, tomato chutney, onion rings and lemon aioli

$34.50

Add – Chef’s hot sauce $3 / Onion rings $4 / Fried egg $5 / Bacon $5

$34.50

Chur Chur Chicken Burger

Buttermilk fried chicken fillet with streaky bacon, pickles, red onion, American cheddar cheese, coleslaw and chipotle mayo

$34.50

Add – Chef’s hot sauce $3 / Onion rings $4 / Fried egg $5 / Bacon $5

$34.50

BBQ Cheeseburger

Two smashed Angus beef patties with streaky bacon, fried egg, lettuce, tomato, American cheddar cheese, pickles and BBQ sauce

$34.50

Add – Chef’s hot sauce $3 / Onion rings $4 / Fried egg $5 / Bacon $5

$34.50

Vegetarian Burger

Beyond Meat plant-based patty with lettuce, tomato, pickles, American cheddar cheese, tomato relish, mustard and homemade aioli

$34.50

Add – Chef’s hot sauce $3 / Onion rings $4 / Fried egg $5 / Bacon $5

THE MAIN EVENT

POA

Catch of the Day

Today’s freshest fish, straight from the market. Check with our staff for what’s on the menu

POA

Sticky Cola Bourbon BBQ Pork Ribs

Served with chips and coleslaw

Half $38

Full $45

$36

Cajun Prawn Linguine

Tiger prawns, prawn cutlets, fresh spinach and caramelised onion tossed with linguine in a creamy Cajun and chilli sauce. Finished with parmesan cheese

$36

$35

Eggplant Parmy

Panko-crumbed eggplant with grilled halloumi cheese in a tomato and herb sauce. Served with couscous and sweetcorn succotash, roast pepper and tomato hummus and chilli cream mousse

$35

$38.50

Crumbed John Dory Fillets

Coconut, parmesan, and panko-crumbed John Dory fillets served on hand-cut chunky fries. Served with a cherry tomato, cucumber, basil and parmesan cheese salad. Finished with lemon aioli and grilled lemon

$38.50

POA

Dish of the Moment

Our chef’s latest creation, crafted with seasonal and fresh ingredients. Check with our staff for what’s on the menu

POA

$44

Confit Duck Leg

Garlic & herb confit duck served with seasonal roasted vegetables. Finished with parsnip purée and red wine jus

$44

$33

Button Mushroom & Pea Linguine

Sautéed button mushrooms, garden peas & caramelised onion tossed with linguine pasta in a creamy truffle sauce. Finished with parmesan cheese

$33

THE GRILL

$44

Crispy Pork Belly

Served with potato and kumara dauphinoise, grilled vegetables, and crunchy crackling. Finished with pumpkin purée and red wine jus

$44

$38

Spicy Grilled Jerk Chicken

Half chicken served with chips and chipotle slaw. Finished with mint & cucumber yoghurt

$38

$50

300g Angus Rib Eye

Served with potato and kumara dauphinoise and seasonal garden vegetables. Finished with smoked parsnip purée and red wine jus

$50

Add – Grilled Prawns $8 / Mushroom Sauce $8 / Garlic Butter $8 / Two Fried Eggs $10

$49.50

Steak, Chunky Chips and Salad

300g Angus rib eye served with chunky home-cut chips and a petite garden salad. Finished with red wine jus

$49.50

Add – Grilled Prawns $8 / Mushroom Sauce $8 / Garlic Butter $8 / Two Fried Eggs $10

$56

Surf and Turf

300g Angus rib eye served with garlic prawns, home-cut chunky fries and petite garden salad. Finished with red wine jus

$56

Add – Mushroom Sauce $8 / Garlic Butter $8 / Two Fried Eggs $10

PLATTERS

$220

The Meat Feast

600g of sliced scotch steak, full rack of BBQ pork ribs, whole jerk chicken, crispy pork belly and lamb koftas. Served with onion rings and fries

$220

The Loaded Platter

Three double cheeseburgers, cauliflower bites, lemon pepper calamari, spicy and BBQ chicken wings, chilli herb tiger prawns, and BBQ pork ribs. Served with onion rings and fries

$220

DESSERTS

$20

Tiramisu

Served with chocolate flakes and vanilla ice cream

$20

Good Old-Fashioned New York Cheesecake

Served with fresh berries and berry compote

$20

SHARING SKILLETS FOR TWO

To share or not to share, or to take away.

$29